Air Fryer Apple Chips

Paula

Daily Culinary Pleasures

Apple Chips

Why Make This Recipe

Air Fryer Apple Chips are a great snack option for anyone looking to enjoy a healthy treat. They are simple to make, delicious, and offer a satisfying crunch. Using an air fryer helps to create perfectly crisp chips without the need for deep frying, making this recipe a low-calorie alternative that you can feel good about.

How to Make Air Fryer Apple Chips

Ingredients:

  • 1-2 apples
  • Coconut oil spray
  • Cinnamon

Directions:

  1. Preheat the air fryer to 150°C (300°F).
  2. Core and slice the apples thinly.
  3. Spray the apple slices lightly with coconut oil and sprinkle with cinnamon.
  4. Place the apple slices in a single layer in the air fryer basket.
  5. Cook for about 15-20 minutes, flipping halfway through, until crisp.
  6. Allow to cool before serving.

How to Serve Air Fryer Apple Chips

Air Fryer Apple Chips can be enjoyed on their own as a crunchy snack. You can also serve them with a dip like yogurt or nut butter for added flavor. They make a perfect addition to breakfast or can be sprinkled over salads for some extra texture.

How to Store Air Fryer Apple Chips

Store your Air Fryer Apple Chips in an airtight container at room temperature. They will stay fresh for up to a week, though they are best enjoyed right after making them for optimal crunchiness.

Tips to Make Air Fryer Apple Chips

  • Use firm apples like Granny Smith or Honeycrisp for the best results.
  • Make sure the apple slices are as thin as possible for even cooking.
  • Experiment with spices! Besides cinnamon, you can try nutmeg or even a little sugar for a sweeter treat.

Variation

You can create different flavors by adding various spices or trying different apple varieties. For a fun twist, consider adding a pinch of sea salt or drizzle some maple syrup after cooking.

FAQs

Can I make these chips with other fruits?
Yes! You can use other fruits like pears or bananas. Just remember to adjust the cooking time based on the fruit’s thickness.

Why do my apple chips not get crispy?
If the slices are too thick, they may not crisp up properly. Make sure to cut them as thin as you can.

Can I use a regular oven instead?
Yes, you can make apple chips in a regular oven. Just set it to low heat (around 100°C or 210°F) and bake for 1-2 hours, flipping them occasionally until they reach your desired crispness.

Air Fryer Apple Chips

Enjoy a healthy and satisfying snack with these air fryer apple chips. Crispy and delicious, they are an easy alternative to traditional frying.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Snack
Cuisine American
Servings 2 servings
Calories 100 kcal

Ingredients
  

Main ingredients

  • 1-2 apples apples Use firm varieties like Granny Smith or Honeycrisp for best results.
  • 1-2 sprays Coconut oil spray For lightly coating the apple slices.
  • to taste Cinnamon Sprinkle to taste. Other spices like nutmeg can be experimented with.

Instructions
 

Preparation

  • Preheat the air fryer to 150°C (300°F).
  • Core and slice the apples thinly.
  • Spray the apple slices lightly with coconut oil and sprinkle with cinnamon.

Cooking

  • Place the apple slices in a single layer in the air fryer basket.
  • Cook for about 15-20 minutes, flipping halfway through, until crisp.
  • Allow to cool before serving.

Notes

Store in an airtight container at room temperature for up to a week. Best enjoyed fresh for optimal crunchiness.
Keyword Air Fryer, Apple Chips, Crispy Treat, Easy Recipe, Healthy Snack

Leave a Comment

Recipe Rating