Air Fryer Tortilla Garlic Bread

Paula

Daily Culinary Pleasures

Air Fryer Tortilla Garlic Bread

why make this recipe

Air Fryer Tortilla Garlic Bread is a quick and easy way to enjoy a tasty treat. It combines the crispy texture of air-fried tortillas with the rich flavor of garlic butter. Perfect as a snack, side dish, or a fun appetizer, this recipe is ideal for anyone who loves garlic bread but wants a simpler and lighter version. Plus, using the air fryer cuts down on cooking time and makes cleanup a breeze!

how to make Air Fryer Tortilla Garlic Bread

Ingredients:

  • Tortillas
  • Butter
  • Garlic (minced)
  • Parsley (optional)
  • Salt
  • Pepper

Directions:

  1. In a bowl, mix melted butter with minced garlic, chopped parsley, salt, and pepper.
  2. Spread the garlic butter mixture evenly on one side of the tortillas.
  3. Preheat the air fryer to 375°F (190°C).
  4. Place the tortillas in the air fryer, buttered side up, and cook for 4-5 minutes or until golden and crispy.
  5. Remove and allow to cool slightly before slicing into wedges.
  6. Serve warm as a snack or side dish.

how to serve Air Fryer Tortilla Garlic Bread

Enjoy Air Fryer Tortilla Garlic Bread warm straight from the air fryer. It pairs well with soups, salads, or can be enjoyed alone as a satisfying snack. You can also serve it with marinara sauce or your favorite dipping sauce for extra flavor.

how to store Air Fryer Tortilla Garlic Bread

To store leftover tortilla garlic bread, place it in an airtight container and keep it in the refrigerator. It will stay fresh for about 2-3 days. When ready to eat, reheat it in the air fryer for a couple of minutes to restore its crispy texture.

tips to make Air Fryer Tortilla Garlic Bread

  • Use fresh minced garlic for the best flavor.
  • Experiment with different herbs, like oregano or basil, to customize the taste.
  • Try using different types of tortillas, like whole wheat or flavored varieties, for a unique twist.
  • Add cheese on top of the buttered side before air frying for a cheesy garlic bread delight.

variation (if any)

You can easily turn this recipe into a spicy version by adding red pepper flakes to the garlic butter mixture. Additionally, try adding a sprinkle of grated cheese on top of the tortillas just before air frying for a cheesy version.

FAQs

Can I use store-bought garlic butter?
Yes, you can use store-bought garlic butter if you prefer. Just spread it on the tortillas and follow the same cooking directions.

Can I use a different kind of bread?
Absolutely! This recipe can work with pita bread, naan, or any flatbread that you have on hand.

How do I make it gluten-free?
Simply use gluten-free tortillas, and you’ll have a delicious gluten-free option for everyone to enjoy!

Air Fryer Tortilla Garlic Bread

A quick and easy way to enjoy crispy garlic-flavored tortillas, perfect as a snack or side dish using the air fryer.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Appetizer, Snack
Cuisine American
Servings 2 servings
Calories 210 kcal

Ingredients
  

For the Garlic Butter

  • 2 tbsp Butter Melted
  • 2 cloves Garlic (minced) Use fresh for best flavor
  • 1 tbsp Parsley (optional) Chopped
  • 1 pinch Salt
  • 1 pinch Pepper

For the Tortillas

  • 2 pieces Tortillas Any type (flavored or whole wheat can be used)

Instructions
 

Preparation

  • In a bowl, mix melted butter with minced garlic, chopped parsley, salt, and pepper.
  • Spread the garlic butter mixture evenly on one side of the tortillas.
  • Preheat the air fryer to 375°F (190°C).

Cooking

  • Place the tortillas in the air fryer, buttered side up, and cook for 4-5 minutes or until golden and crispy.
  • Remove and allow to cool slightly before slicing into wedges.

Notes

For extra flavor, serve with marinara sauce or your favorite dipping sauce. Store leftovers in an airtight container in the fridge for 2-3 days.
Keyword Air Fryer, Easy Recipes, Garlic Bread, Snack Recipes, Tortilla Bread

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