Why make this recipe
Cinnamon-Sugar Air Fryer Banana Chips are a wonderful snack that is easy to make and full of flavor. They are a healthier alternative to traditional chips and are perfect for those who crave something sweet and crunchy. Making these chips in an air fryer is quick and simple, and you can enjoy them without feeling guilty.
How to make Cinnamon-Sugar Air Fryer Banana Chips
Ingredients
- 2 ripe bananas
- 1 tablespoon cinnamon
- 1 tablespoon sugar
- Cooking spray
Directions
- Slice the bananas thinly.
- In a small bowl, mix together the cinnamon and sugar.
- Spray the air fryer basket with cooking spray.
- Arrange the banana slices in a single layer in the basket.
- Sprinkle the cinnamon-sugar mixture over the bananas.
- Air fry at 350°F (175°C) for about 10-15 minutes, flipping halfway through until crispy.
- Let them cool and enjoy your healthy snack!
How to serve Cinnamon-Sugar Air Fryer Banana Chips
You can serve Cinnamon-Sugar Air Fryer Banana Chips as a smart snack anytime during the day. They are great on their own, or you can pair them with yogurt or a nut butter for a delicious treat. These chips can also be a sweet topping for oatmeal or salads.
How to store Cinnamon-Sugar Air Fryer Banana Chips
Once cooled, store your banana chips in an airtight container. They can last for several days at room temperature. If you want to keep them longer, consider storing them in the refrigerator or freezer. Just make sure they are kept in a well-sealed container to maintain their crispness.
Tips to make Cinnamon-Sugar Air Fryer Banana Chips
- Use ripe bananas for the best flavor and sweetness.
- Slice the bananas evenly to ensure they cook uniformly.
- Keep an eye on the chips while they cook to prevent burning, as cook times can vary by air fryer.
- Feel free to adjust the cinnamon and sugar to suit your taste. You can also try adding vanilla or nutmeg for extra flavor.
Variation
You can customize these banana chips by adding a pinch of sea salt for a sweet-salty treat or using different spices like nutmeg or pumpkin spice. You can also experiment with other fruits, such as apples or pears, to create a variety of chips.
FAQs
Can I use unripe bananas for this recipe?
Using ripe bananas is best because they are sweeter and will give you a better flavor. Unripe bananas may not taste as good.
How long do the banana chips last?
When stored properly in an airtight container, they can last several days at room temperature. If you want them to last longer, refrigerate or freeze them.
Can I make these banana chips without an air fryer?
Yes! You can bake them in the oven at a low temperature (around 200°F or 93°C) for about 2 hours, flipping them halfway through until crispy. Just be sure to check them regularly.
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Cinnamon-Sugar Air Fryer Banana Chips
Ingredients
Main Ingredients
- 2 pieces ripe bananas Use ripe bananas for the best flavor.
- 1 tablespoon cinnamon Adjust the cinnamon to taste.
- 1 tablespoon sugar Adjust the sugar to taste.
- as needed Cooking spray To prevent sticking.
Instructions
Preparation
- Slice the bananas thinly.
- In a small bowl, mix together the cinnamon and sugar.
- Spray the air fryer basket with cooking spray.
- Arrange the banana slices in a single layer in the basket.
- Sprinkle the cinnamon-sugar mixture over the bananas.
Cooking
- Air fry at 350°F (175°C) for about 10-15 minutes, flipping halfway through until crispy.
Serving
- Let them cool and enjoy your healthy snack!
