If you’re looking for a dessert that’s rich, creamy, irresistibly chocolaty, and unbelievably easy to make, this Peanut Butter Oreo No Bake Pie is exactly what you need. With a crunchy Oreo crust, a smooth peanut butter filling, and a cloud of whipped topping finished with Reese’s and melted peanut butter, this dessert tastes like a peanut butter lover’s dream come true.

The best part? There’s no baking required. Just mix, layer, chill, and enjoy. Whether you’re hosting a gathering, bringing dessert to a potluck, or just want an indulgent treat that comes together fast, this recipe is a guaranteed crowd-pleaser.

Why You’ll Love This No-Bake Pie

• No oven needed — perfect for warm days or quick desserts.
• Rich, creamy, and indulgent thanks to peanut butter and cream cheese.
• A crunchy Oreo crust that pairs perfectly with the fluffy filling.
• Topped with Oreos and Reese’s for the ultimate chocolate-peanut butter combo.
• Feeds a crowd in a 9×13 pan — great for parties and holidays.

Ingredients & Instructions

1. Make the Oreo Crust

Take a regular-size package of Oreos and crush them into small pieces or use a food processor. Add those to a 9×13 pan along with 1 stick of melted butter. Mix well and press into the bottom of your pan. Place in the freezer when done.

2. Prepare the Peanut Butter Filling

In a large separate bowl add 2 blocks of softened cream cheese, 2 cups of powdered sugar, and 2 cups of creamy peanut butter. Mix with a mixer until well combined and smooth. Now fold in 8 ounces of Cool Whip.

3. Add the Filling to the Crust

Take your crust out of the freezer and add that peanut mixture to it. Spread out. Add another 8 ounces of Cool Whip to the top.

4. Add Toppings

Melt around 1/4 cup of peanut butter in the microwave for about 30 seconds until thin. On top of your Cool Whip layer, add mini or crushed Oreos along with cut-up Reese’s. Now drizzle on the melted peanut butter. Place in the fridge for a couple of hours before serving.

5. Enjoy

Slice, serve, and watch it disappear!

Tips for the Perfect Pie

• For a firmer crust, freeze it for 20–30 minutes before adding the filling.
• Want extra texture? Add chopped peanuts or Reese’s Pieces on top.
• Chill overnight for an even creamier, more set dessert.
• Use crunchy peanut butter for a fun, nutty twist.

Final Thoughts

This Peanut Butter Oreo No Bake Pie is everything you love about peanut butter desserts — rich, fluffy, chocolatey, and completely irresistible. It’s one of those dishes that people try once and immediately ask for the recipe. Best of all, it’s incredibly simple to make with no baking involved.

Perfect for family gatherings, parties, or whenever you want something sweet without turning on the oven, this pie is sure to become a favorite. Enjoy every decadent bite!