Why Make This Recipe
Strawberry Dole Whip is a delicious and refreshing treat. It combines the sweet taste of strawberries with a hint of tropical flavors. This recipe is simple and perfect for hot days. Plus, it is a great snack for kids and adults alike!
How to Make Strawberry Dole Whip
Ingredients:
- 2 cups frozen strawberries
- 1/2 cup pineapple juice
- 1/2 cup unsweetened coconut milk (or any milk of your choice)
- 1 tablespoon lemon juice
- 2 tablespoons powdered sugar (adjust to taste)
Directions:
- Blend the frozen strawberries, pineapple juice, coconut milk, and lemon juice until smooth.
- Taste the mixture and add powdered sugar to adjust sweetness, blending again.
- Serve immediately or freeze for 30 minutes for a firmer texture.
How to Serve Strawberry Dole Whip
You can serve Strawberry Dole Whip in bowls or cones. Garnishing with fresh strawberries or a pineapple wedge adds a nice touch. Enjoy it as a snack or dessert on a warm day!
How to Store Strawberry Dole Whip
If you have leftovers, store them in an airtight container in the freezer. It will keep well for about a week. Before serving, let it sit at room temperature for a few minutes to soften.
Tips to Make Strawberry Dole Whip
- Use fresh frozen strawberries for the best flavor.
- Adjust the sweetness by adding more or less powdered sugar based on your taste.
- If you want it creamier, use more coconut milk.
Variation
You can change the flavor by adding other frozen fruits like mango or banana. Mixing different fruits will give you a unique Dole Whip each time!
FAQs
Can I use fresh strawberries instead of frozen ones?
Yes, you can, but you may need to add ice to your blender to achieve a creamier texture.
Is this recipe dairy-free?
Yes, if you use coconut milk or any non-dairy milk.
How can I make it vegan?
This recipe is already vegan. Just ensure that the ingredients you choose, like powdered sugar, are vegan-friendly.
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Strawberry Dole Whip
Ingredients
Main Ingredients
- 2 cups frozen strawberries Use fresh frozen strawberries for the best flavor.
- 1/2 cup pineapple juice
- 1/2 cup unsweetened coconut milk Can substitute with any milk of your choice.
- 1 tablespoon lemon juice
- 2 tablespoons powdered sugar Adjust to taste.
Instructions
Preparation
- Blend the frozen strawberries, pineapple juice, coconut milk, and lemon juice until smooth.
- Taste the mixture and add powdered sugar to adjust sweetness, blending again.
- Serve immediately or freeze for 30 minutes for a firmer texture.
