2 Ingredient Pizza Chips
These crispy and cheesy pizza chips are a quick and flavorful snack that satisfies pizza cravings without the hassle of traditional pizza.
Ingredients
Main ingredients
- 1 cup shredded mozzarella cheese
- ¼ cup pepperoni slices (or turkey pepperoni, diced small)
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper or a silicone baking mat.
- Place small heaps of shredded mozzarella on the baking sheet, spacing them about 2 inches apart.
- Top each pile with a slice or a few pieces of diced pepperoni.
Baking
- Bake for 7-10 minutes or until the cheese is melted, bubbly, and golden brown around the edges.
- Remove from the oven and let the chips cool on the pan for 5 minutes.
- Once crisp, transfer to a plate and serve.
Notes
These pizza chips are delicious on their own or served with marinara sauce for dipping. Store in an airtight container at room temperature for best freshness.