Banana Split Milkshake
A delightful and nostalgic treat that combines vanilla ice cream, ripe bananas, and fun toppings, perfect for a refreshing dessert.
Ingredients
Main Ingredients
- 2 scoops vanilla ice cream You can mix half chocolate, half vanilla for a twist.
- 1 ripe banana banana Make sure it's ripe, no green ones.
- 1/4 cup milk Whole or 2% milk works best.
- 1 tablespoon chocolate syrup Optional, skip for a less sweet shake.
- 2 tablespoons pineapple chunks Use fresh or canned.
- 1 tablespoon strawberry jam Fresh strawberries can be used instead.
- to taste whipped cream Heaps of it for real happiness.
- 1 maraschino cherry For the topping.
- to taste sprinkles or chopped nuts For added crunch.
Instructions
Preparation
- Grab your blender and assemble all the ingredients.
- Add the sliced banana, ice cream, milk, chocolate syrup, pineapple, and strawberry jam to the blender.
- Blend the mixture until smooth. If it's too thick, add a splash more milk.
- Pour the milkshake into large glasses or mason jars.
- Top generously with whipped cream, add a cherry, and sprinkle with nuts or sprinkles if desired.
Notes
For a thicker texture, try using frozen banana. Use real dairy for creaminess, and don’t skip the pineapple for the classic banana split taste.