Cajun Chicken Sloppy Joes
A spicy, saucy take on classic sloppy joes featuring ground chicken and Cajun flavors, perfect for a quick and satisfying meal.
Ingredients
Main ingredients
- 1 lb ground chicken
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 red bell pepper, chopped
- 1/2 cup ketchup
- 2 tbsp Worcestershire sauce
- 2 tsp Cajun seasoning Adjust based on heat preference
- to taste Salt and pepper
For serving
- 4 burger buns Toast lightly before serving
- optional Cooked rice or fries For serving
Instructions
Cooking
- In a large skillet, heat a little oil over medium heat.
- Add the chopped onion, garlic, and red bell pepper, and cook until softened.
- Add the ground chicken and cook until browned, breaking it apart with a spoon.
- Stir in the ketchup, Worcestershire sauce, Cajun seasoning, salt, and pepper.
- Simmer for about 5-10 minutes until everything is heated through and well combined.
- Toast the burger buns lightly, then spoon the Cajun chicken mixture onto the buns.
- Serve with rice or fries, if desired.
Notes
Spoon a generous portion onto a bun for the best flavor. Add pickles or sliced avocado for contrast. Store leftover filling in an airtight container in the fridge for up to 3 days or freeze for up to 3 months.