Eagle Brand Fudge
This rich and creamy fudge is easy to make with just a few ingredients and is perfect for holidays, gifts, or a quick sweet treat.
Ingredients
Main ingredients
- 1 can Eagle Brand sweetened condensed milk
- 2 cups semi-sweet chocolate chips
- 1/4 cup butter
- 1 teaspoon vanilla extract
Instructions
Preparation
- In a medium saucepan, combine the Eagle Brand sweetened condensed milk, chocolate chips, butter, and vanilla extract.
- Cook over low heat, stirring constantly, until the chocolate is melted and the mixture is smooth.
- Pour the fudge into a greased 8-inch square baking dish and spread evenly.
- Chill in the refrigerator for at least 2 hours until set.
- Cut into squares and serve.
Notes
For presentation, serve the fudge on a plate or a lined box for gifts. Top with chopped nuts, sea salt, or a drizzle of melted white chocolate for a fancier touch. Pairs well with vanilla ice cream or coffee.