Juicy Garlic Butter Steak Bites Recipe
Make juicy garlic butter steak bites in just 15 minutes! This easy, flavorful recipe delivers restaurant-quality steak with a rich, buttery garlic sauce.
Ingredients
- 1 lb ribeye or sirloin steak cut into bite-sized pieces
- Salt and black pepper to taste
- 1 tsp garlic powder
- 1/2 tsp paprika
- 1 tbsp olive oil
- 3 tbsp unsalted butter
- 4 cloves garlic minced
- 2 tbsp fresh parsley chopped
- 1/2 tsp red pepper flakes optional
Instructions
Prepare the steak –
- Pat dry with paper towels, then season with salt, black pepper, garlic powder, and paprika.
Heat the oil –
- In a large skillet over medium-high heat, add olive oil.
Sear the steak –
- Place steak bites in a single layer, cooking for 2-3 minutes per side until browned. Remove from the pan.
Make the garlic butter sauce –
- Reduce heat to medium, add butter and minced garlic, and cook until fragrant.
Toss everything together –
- Return the steak bites to the pan, coat in the garlic butter, and cook for another 1-2 minutes.
Serve –
- Garnish with fresh parsley and enjoy immediately!
Notes
Let me know if you need any tweaks!