Go Back

No-Bake Layered Brownie Dessert

A delightful treat combining fudgy brownies, creamy chocolate pudding, and whipped topping, perfect for any gathering without the need for baking.
Prep Time 30 minutes
Total Time 2 hours
Course Dessert, Snack
Cuisine American
Servings 8 servings
Calories 350 kcal

Ingredients
  

Brownie Layer

  • 1 Fudgy brownies Prepared according to recipe or package instructions.

Pudding Layer

  • 1 package Instant chocolate pudding mix
  • 2 cups Milk

Topping

  • 1 container Whipped topping Can substitute with homemade whipped cream.
  • to taste Chocolate shavings or sprinkles Optional for decoration.

Instructions
 

Preparation

  • Prepare the fudgy brownies according to your preferred recipe or package instructions and let them cool completely.
  • In a bowl, whisk together the instant chocolate pudding mix and milk until thickened.

Layering

  • In a serving dish, layer half of the brownie pieces at the bottom.
  • Spread half of the chocolate pudding over the brownies.
  • Add a layer of whipped topping.
  • Repeat the layers with the remaining brownie pieces, pudding, and whipped topping.
  • Top with chocolate shavings or sprinkles if desired.

Serving

  • Refrigerate for at least 2 hours before serving for the best flavor and texture.
  • Serve chilled, cut into squares, and consider adding a scoop of ice cream on the side.

Notes

Ensure the brownies are completely cool before layering to prevent the pudding from melting. You can add fruits like bananas or strawberries between layers for extra flavor. This dessert can be made a day in advance and stored in an airtight container in the refrigerator.
Keyword Chocolate Pudding, Layered Brownies, No-Bake Dessert