Go Back
Oreo Pancakes Recipe

Oreo Pancakes Recipe

Indulge your sweet tooth with these decadent Oreo Pancakes! Perfect for breakfast, brunch, or even dessert, these fluffy pancakes are infused with crushed Oreo cookies and topped with a luscious Oreo cream drizzle. They’re a crowd-pleaser for kids and adults alike, making every bite a chocolatey dream come true.
Print Recipe Pin Recipe
Course Snack
Cuisine American

Ingredients
  

For the Pancakes:

  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup milk or buttermilk for extra fluffiness
  • 1 large egg
  • 2 tablespoons melted butter plus extra for greasing the skillet
  • 1 teaspoon vanilla extract
  • 6-8 Oreo cookies crushed

For the Oreo Drizzle (Optional):

  • 4 Oreo cookies finely crushed
  • 1/2 cup powdered sugar
  • 2 tablespoons milk adjust for desired consistency
  • 1/4 teaspoon vanilla extract

Instructions
 

Prepare the Dry Ingredients:

  • In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.

Mix the Wet Ingredients:

  • In a separate bowl, combine the milk, egg, melted butter, and vanilla extract. Beat until well combined.

Combine Wet and Dry Mixtures:

  • Gradually pour the wet ingredients into the dry ingredients, stirring gently until just combined. Be careful not to overmix; the batter should be slightly lumpy. Fold in the crushed Oreos.

Heat the Skillet:

  • Preheat a non-stick skillet or griddle over medium heat and lightly grease it with butter or cooking spray.

Cook the Pancakes:

  • Scoop about 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes. Flip and cook for another 2 minutes or until golden brown.

Make the Oreo Drizzle (Optional):

  • In a small bowl, whisk together the crushed Oreos, powdered sugar, milk, and vanilla extract until smooth. Add more milk for a thinner consistency if needed.

Assemble and Serve:

  • Stack the pancakes on a plate, drizzle with the Oreo topping, and garnish with extra crushed Oreos for a finishing touch. Serve warm and enjoy!

Notes

Pro Tips:
  • For a richer flavor, substitute half the milk with chocolate milk.
  • Add a scoop of whipped cream or a dollop of vanilla ice cream on top for an extra indulgence.
  • Try experimenting with flavored Oreos for fun variations!
 
Keyword Oreo Pancakes Recipe