Pin on Cute Baking
A delightful and creative baking recipe perfect for anyone who loves to create charming desserts that are visually appealing and tasty.
Ingredients
Main Ingredients
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter, softened
- 1 cup milk
- 2 large eggs
- 1 tsp vanilla extract
- 1 tbsp baking powder
- 1 pinch salt
- Food coloring (optional)
- Sprinkles (for decoration)
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the softened butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract and milk.
- In another bowl, mix the flour, baking powder, and salt. Gradually add this dry mixture to the wet mixture, stirring until just combined.
- If you want to add color, divide the batter into smaller bowls and mix in different food coloring.
- Pour the batter into lined cupcake or baking pans, filling each cup about 2/3 full.
- Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool completely before decorating with frosting and sprinkles.
Notes
Make sure all your ingredients are at room temperature for the best results. Don't overmix the batter; mix until just combined to keep them soft. Feel free to get creative with the decorations—colorful frosting and fun sprinkles make them extra cute!